Vinamilk wins two top prizes at World Dairy Innovation Awards 2025

At the Global Dairy Congress 2025 held in the Netherlands, Vinamilk stood out not only as the sole Southeast Asian enterprise invited to present, but also as a double winner at the World Dairy Innovation Awards, an esteemed annual award hosted as part of the congress.

Now in its 18th year, the awards drew hundreds of entries from over 40 dairy brands across 11 countries.

After three rigorous rounds of evaluation by an international panel of nutrition, marketing, and media experts, only one winner per category was named in the final round.

At the awards ceremony in Amsterdam, Vinamilk Green Farm Greek Yogurt was crowned "Best Yogurt," while Vinamilk Plant-Based Yogurt won "Best Packaging Design." Both products were introduced by Vinamilk earlier this year.

According to the organizers, the 2025 World Dairy Innovation Awards focused on user-centered innovation, including technology application, product enhancement, health benefits, user experience, and trend-setting potential.

In today's market, only brands that dare to innovate and lead are positioned to shape industry trends.

Given such criteria, being shortlisted is already an achievement; winning signifies outstanding pioneering spirit, innovation capacity, and value creation.

Commenting on Vinamilk's remarkable achievement, Associate Professor Dr. Tran Quang Trung, Chairman of the Viet Nam Dairy Association, stated: "Vinamilk's presence at the Global Dairy Congress and its recognition for innovation reflect the strength of a national brand. This milestone affirms that Viet Nam is not just participating in the global arena to learn, but also to assert its dairy industry on the world map, with professionalism, creativity, and resilience."/.